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Description: Native to the northern part of South America this variety is rarely grown commercially in Australia due to only producing small volumes and the smaller sized fruit. Regardless it is one of the sweetest varieties of dragonfruit available and a must try for any fruit enthusiast. The fruit is covered in prickles however they are easily brushed off when ripe and have already been removed.

Names: Pitaya, Pitahaya, Hylocereus megalanthus

Origin: Ecuador, Colombia, Peru

Region: Bundaberg, Queensland

Packaging: Tray

Size: mixed

Weight: 3kg +

Delivery: QLD, NSW, ACT, VIC* - please note we have the right to cancel and refund your order if we don’t believe it will arrive in good condition. Some places in rural Australia can be difficult to deliver which is out of our control. We will contact you and discuss. If the customer confirms in writing they will take responsibility for any damages we are happy to organise.

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